Product category:
Lubricants
News Release from: Kluber Lubrication GB | Subject: Food-grade products
Edited by the Engineeringtalk Editorial
Team on 22 April 2003
Synthetic greases gain food-grade
certification
Kluber Lubrication has added two more products to its wide range of food-grade oils, greases, pastes, waxes and dry lubrication.
Kluber Lubrication has added two more products to its wide range of food-grade oils, greases, pastes, waxes and dry lubrication Already one of the most cost effective special synthetic greases available, Barrierta L55/2, is now registered food grade according to NSF H1, and is suitable for use in areas of incidental food contact
This article was originally published on Engineeringtalk on 29 Jan 2002 at 8.00am (UK)
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Designed to withstand temperatures up to 260C, Barrierta L55/2 assures long-term or life-time lubrication for bearings, valves, slides, load rollers, sprocket bearings subject to high thermal load in electric motors, baking machinery, paper and plastics packaging equipment.
Barrierta L55 white greases are resistant to solvents and chemicals, are neutral to plastics and do not carbonise rendering them excellent for saving money and manpower in numerous high temperature applications in many industries that now includes food, beverage and pharmaceuticals.
A further addition to the food grade lubricants programme from Kluber Lubrication is the NSF H1 registered Klubersynth NH1 64-422.
This grade 2 fully synthetic grease is designed for extreme load applications which may also be subject to wet or humid conditions at elevated temperatures such as mills, feed presses or maltings. Request a free brochure from Kluber Lubrication GB ...
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