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Pumps protect beverage consistency

A Netzsch Pumps product story
Edited by the Engineeringtalk editorial team Jan 29, 2008

Nemo beverage pumps are suitable for use in wine production, brewing, distilling and other beverage production applications.

Netzsch Pumps has introduced a new generation of Nemo beverage pumps that guarantees a smooth and reliable conveyance of fluids such as mash, concentrates, fruit and vegetables juices, nectar, sugar solutions, syrups, whole grapes, sludge, yeast and wine.

It is suitable for use in wine production, brewing, distilling and other beverage production applications and is capable of handling low to high viscosity media including fruit pulp and fruit stones.

The pumps can achieve differential pressures up to 6bar and flow rates can be varied using the integrated speed control in the drive.

The flexible beverage pump range is available in four models - the small 0.75kW portable version achieves flow rates up to 5000 litres an hour, while three trolley-mounted mobile versions (2.2, 3.0 and 5.5kW) achieve rates from 1500 to 32,000 litres an hour.

A choice of three different rotor geometries is also available.

The design includes a food-quality stator approved to FDA and BVGG standards, with contact parts manufactured completely from CrNiMo steel.

Netzsch Pumps Managing Director James Harvey said: "The beverage pump is suitable for most beverage production applications and we believe there is a huge potential in the UK with its growing market for quality wines, specialist beers and soft drinks".

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