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Drying system keeps bacteria in check

A Secomak product story
Edited by the Engineeringtalk editorial team Aug 31, 2006

Drying system is designed to eliminate the dispersion of bacteria commonly associated with processes such as post pasteurisation.

The new Tornado drying system from Secomak has been designed to eliminate the dispersion of bacteria commonly associated with processes such as post pasteurisation.

Any system operating between 20 and 40C with a supply of nutrients such as rust, sludge, algae or scale is at risk from bacteria formation.

If droplets are produced there is the potential for dispersal over a wide area, creating the perfect conditions for the legionella bacteria to create a serious health hazard.

The Tornado combats this risk by preventing such dispersal.

Using a novel method of aerodynamic surface agitation and water removal, it continuously removes bacteria-laden water from can tops or inverted bases without atomising, enabling diversion to a drain or UV/chemical treatment.

Full electronic control means that water extraction can be provided on a supply-on-demand basis.

The Tornado also has the advantage of an ultrasmall footprint.

Find out more about this article. Request a brochure, download technical specifications and request samples here.

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