Product category:
Enclosures and Equipment Cooling Fans
News Release from: Under Control Instruments | Subject: Fans for catering equipment manufacturers
Edited by the Engineeringtalk Editorial
Team on 30 January 2008
Fans handle the heat in the kitchen
Hot air circulation and tangential fan families are available in various sizes and outputs for use in a wide range of kitchen equipment.
Under Control Instruments now offers a range of circulation fans specifically for catering equipment manufacturers These hot air circulation and tangential fans are available in various sizes and outputs
This article was originally published on Engineeringtalk on 31 Dec 2007 at 8.00am (UK)
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They are designed to improve the heat circulation within ovens and hot cupboards.
The hot air circulation fans are ideal for application in equipment such as ovens, sterilisation units, climate cabinets, meal and dish warmers etc.
The design combines a radial impeller (cooling fan) made of sheet steel and a mounting plate (heat shield) to set the motor away from the hot area.
High-temperature-resistant lubricant is used for the sleeve bearings, and the winding insulation is class H.
The tangential fans feature shaded-pole motors with a flexible coupling on left or right of the casing.
They are Suitable for 100-240V AC, 50/60Hz, and are supplied with insulation class B, F or H.
Options include sleeve or ball bearings, high- or low-pressure housings, and the tangential fans can be supplied with a double blower.
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